Fontal is no doubt regarded as one of the best Italian cheese. Its nutty and creamy flavor has made it a versatile part of different meals. The cheese can be used in various ways. Ideally, many people prefer it with pasta, spaghetti, or pizza. However, you can use it with light meals as well. Therefore, we are shedding light on how you can incorporate it into your breakfast, lunch, and dinner.
Eggs & Fontal Cheese for Breakfast
In this article, we have shared a simple recipe using this popular Italian cheese for breakfast. It will provide you the energy that helps to start the day actively.
Ingredients You Need
The things you need for this dish include,
- Fontal cheese
- Eggs
- Butter
- Diced tomato
- Fresh chives (chopped)
- Low-fat milk
- Salt
- Black pepper
Steps to Follow
Firstly, preheat your oven at 375-degree F. While that’s doing its job, start the preparation for other things. Put salt (1/2 tsp), pepper (1/4 tsp), milk (1/2 cup), and eggs (4) in a bowl, and mix it well. Then, add 1 diced tomato and chives (2 tbsp) to the mixture. Now, at medium heat, melt the butter in the skillet. After this step, add the egg mixture and sprinkle the fontal cheese over the top. Cook the mixture for about 3-4 minutes, and then put the skillet in the oven for 9-10 minutes.
You can easily serve this breakfast to at least 4 people. Try it out, and start your day with new freshness.
Pesto and Roasted Eggplant Pizza for Lunch
Coming to lunch, you can prepare a delicious and fulfilling meal by using this Italian cheese for pizza. Follow these steps for a quick meal.
Ingredients You Need
- Eggplant
- Olive oil
- Salt and pepper
- Pesto
- Pizza dough
- Fontal cheese
- Tomatoes
- Pizza sauce
Steps to Follow
Start by preheating the oven at 425-degree F. Take a single eggplant and dice half-inch slices. Now, take a baking sheet and brush 2 tablespoons of oil on it. Now, arrange an eggplant layer at the bottom. Again, take 1 tablespoon and brush the eggplants. Then, add ¼ tsp of both salt and pepper. Roast it for about 30 minutes, or until it’s tender. Later raise the oven temperature to 500-degree F.
Once the roasting process is completed, spread the pesto sauce over the dough and sprinkle Fontal cheese. Then, arrange the cooked eggplants on it with ½ cup diced tomatoes, and one cup pizza sauce. Lastly, drizzle a bit of olive oil.
Bake the pizza until the cheese starts to bubble and the crust is golden. That’s it. Now, you can enjoy this easy-to-make pizza.
Pro tip: Visit Sogno Toscano to get high-quality cheese for the meals.
Spaghetti & Cheese for Dinner
To prepare this meal with hard Italian cheese, get the things mentioned below.
Ingredients You Need
- Italian bread
- Olive oil
- Garlic, onion
- Sauce
- Pancetta
- Red pepper flakes, black pepper
- Kale
- Chicken broth
- Cannellini beans
- Spaghetti
- Fontal cheese
Steps to Follow
Take some oil in the pan and heat it at medium-high flame. Add bread crumbs to the pan and cook it for three minutes. Then, add garlic and cook the mix for about a minute or until golden brown. Now take it out in a bowl and season with salt. Again heat the oil and cook pancetta for eight minutes and then put it aside. Cook onion, a bit of garlic, and pepper flakes in the same pan and add your vegetables and broth with a bit of salt. Lastly, boil pasta and add all the mixtures in it and cook for few minutes. When it’s done, add the seasoning of cheese and serve.
Try out these meals with Italian Cheese for a healthy and delicious experience.
